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Seasonal Blend: Haru Kochi [Medium roast]
Tastes of cherries, oranges, and red apples. Rich caramel-like sweetness with a long finish.
*This product will be available to be shipped from March 8th. Please note that any order that includes this product placed before then will be shipped in order starting March 8th.
Seasonal Blend: Haru Kochi (Medium Roast)
Country | Indonesia, Rwanda |
Process | Washed |
Flavor note | Cherry, Orange, Red apple, Caramel |
Barista's comment |
Tastes of cherries, oranges, and red apples. Rich caramel-like sweetness with a long finish. |
* 500g / 1kg packaging will be in our wholesale bags.
What's great about seasonal blend is that we get to pick the season's best. Just like how sweet and full of umami veggies and fruits are when they are in season, nothing beats the experience of enjoying a coffee best for each season. The long winter is coming to an end- to celebrate the season of warmth and blossoms, we made this cheerful and lighter textured blend. Personally, as it gets warmer then hotter, I start to struggle with heavy meal. Am I just ageing or is it the same for you? - yes, I thought it is.
How we roast this coffee
Mostly standard temperature progression throughout, although a little slower in fast half and a little quicker in the second. We heavily focused on the sweetness rather than the acidity & texture. Well-balanced cup caters for all.