Colombia Willian Benavides - [Light roast]

Floral nose, grapefruit, apricot, a hint of peach, and a grape-candy finish and accompanying sweetness.

Country: Colombia
Process: Washed
Region: El Nogal, Pitalito, Huila
Variety: Pink Bourbon
Altitude: 1580m
Flavor Notes: Floral, Grapefruit, Apricot, Peach, Grape candies
*500gr / 1kg packaging will be in our wholesale bags

Kurasu Coffee Brew Guide

Step by step:

Hot filter // Dose 12g ::Water 200g
How to brew
0:00           40g
0:40          +60g  (Total 100g)
1:10          +50g  (Total 150g)
1:40          +50g  (Total 200g)

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Iced ( Drip on ice) // Dose 16g :: Water  150g : Ice 90g
How to Brew
0:00            30g
0:30              +60g  (Total 90g)
1:10~1:20    +60g  (Total 150g)