Seasonal blend [Medium roast] Espresso&Filter

Black cherry from first sip with full-body texture, mild butterscotch sweetness, finished with chocolate hazelnut candy.

Country: Tanzania, Brazil
Process: Washed, Natural
Variety: Kent, Aramosa
Flavor Notes: Black Cherry, Full-body, Butterscotch, Chocolate Hazelnut Candy
*500gr / 1kg packaging will be in our wholesale bags.

Kurasu Coffee Brew Guide

Step by step:

Hot filter // Dose 13g ::Water 200g
How to brew
0:00           40g
0:40          +60g  (Total 100g)
1:10          +50g  (Total 150g)
1:40          +50g  (Total 200g)

::::::::::::::::::::::::::::::::::::;

Iced ( Drip on ice) // Dose 16g :: Water  150g : Ice 90g
How to Brew
0:00            30g
0:30              +60g  (Total 90g)
1:10~1:20    +60g  (Total 150g)